Ingredients for Party Sangria
- Red Wine
- 1 lemon, juiced and sliced
- 1 orange, juiced and sliced
- 1 lime, juiced and sliced
- ½ cup granulated sugar
- ½ cup orange juice
- 2 ounces (60ml) gin
- Raspberries
- 1 cup chopped fresh pineapple
- 1 (12-ounce) bottle chilled ginger ale
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How to Make Party Sangria
- In a large pitcher, combine 1 bottle (750ml) of chilled red wine (such as Rioja or Tempranillo).
- Add the juice of 1 lemon, 1 orange, and 1 lime. (Squeeze directly into the pitcher.)
- Add the lemon, orange, and lime wedges to the pitcher.
- Stir in 1 cup chopped fresh pineapple, ½ cup granulated sugar, ½ cup orange juice, and 2 ounces (60ml) gin.
- Refrigerate for at least 4 hours, or preferably overnight (24 hours for best flavor).
- Just before serving, gently stir in 1 (12-ounce) bottle of chilled ginger ale, 1 cup mixed berries (strawberries, raspberries, blueberries), and ice.
- Garnish with extra fruit slices and serve immediately.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
172g
Fat
0g
Carbs
18g
