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Deep Dish Pizza From Oamc Easy Mix Yeast Bread Dough For 2 Recipe

Create a delicious, homemade deep dish pizza using this easy yeast bread dough recipe adapted from Better Homes and Gardens! Perfect for a cozy night in, this recipe is easily doubled for larger families or meal prepping. Discover the versatility of this dough – use it for other bread recipes too! Make it whole wheat by substituting 1 cup of whole wheat flour for all-purpose flour, or add 1 cup of shredded cheddar or mozzarella for a cheesy twist. This recipe makes two individual pizzas.

Prep Time 30 mins
Cook Time 390 mins
Calories 880.6 kcal
Protein 70g
Rating 4.0 (1 Reviews)
Deep Dish Pizza From Oamc Easy Mix Yeast Bread Dough For 2 24

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Deep Dish Pizza From Oamc Easy Mix Yeast Bread Dough For 2

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How to Make Deep Dish Pizza From Oamc Easy Mix Yeast Bread Dough For 2

  1. In a large mixing bowl, combine 1 1/2 cups all-purpose flour, 2 1/4 teaspoons active dry yeast, and 1 teaspoon dried herbs (optional).
  2. In a medium saucepan, heat and stir together 1 cup milk, 1/4 cup margarine, 2 tablespoons sugar, and 1/2 teaspoon salt until warm and the margarine is almost melted.
  3. Add the warm milk mixture to the flour mixture.
  4. Add 1 large egg.
  5. Beat with an electric mixer on low to medium speed for 30 seconds, scraping the bowl.
  6. Beat on high speed for 3 minutes.
  7. Stir in the remaining 1 1/2 cups all-purpose flour.
  8. Divide the dough in half.
  9. **To chill:** Cover portions and refrigerate for at least 2 hours or up to 3 days.
  10. **To freeze:** Wrap portions in plastic wrap, place in freezer bags, seal, label, and freeze for up to 3 months.
  11. **To use frozen dough:** Let dough stand at room temperature for about 2 1/2 hours, or until thawed.
  12. **For pizza:** Use 1/2 of the dough. Pat it into a greased 9x9x2 inch baking pan with lightly greased fingers.
  13. Cover and let rise in a warm place until nearly doubled.
  14. Bake in a preheated 375°F (190°C) oven for 10 minutes, or until lightly browned.
  15. Spread pizza sauce over the hot crust.
  16. Sprinkle with your favorite meat and vegetables, and top with cheese.
  17. Bake for 15-20 minutes more, or until the crust is golden brown and the cheese is melted and bubbly.
  18. Let cool slightly before slicing and serving. Serves 2.

Nutrition Information (Approximate per serving)

Sodium

40 g

Sugar

49g

Fat

57g

Carbs

36g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Italian American Baking

Recipe Tags (Choose a tag and find related recipes!)

Course Preparation Main Dish Oven Refrigerator Pizza Freezer Oamc Freezer Make Ahead Equipment Number Of Servings