Forktionary

Delicious Passover Apple Cake Recipe

This Passover Apple Cake recipe has been a family favorite for decades! Incredibly moist and delicious, it's surprisingly easy to make and perfect for your Seder or any Passover celebration. The forgiving recipe ensures a delightful cake every time, whether you prefer it warm from the oven or chilled. Get ready to impress your family and friends with this unforgettable treat – it's too good to be true (but it is!).

Prep Time 20 mins
Cook Time 65 mins
Calories 260.9 kcal
Protein 5g
Rating 4.2 (10 Reviews)
Delicious Passover Apple Cake 24

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Delicious Passover Apple Cake

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Delicious Passover Apple Cake? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Delicious Passover Apple Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the vanilla extract.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Peel, core, and grate the apples. Gently fold them into the batter.
  7. Pour batter into the prepared pan and spread evenly.
  8. Bake for 50-65 minutes, or until a wooden skewer inserted into the center comes out clean.
  9. Let the cake cool in the pan for 10-15 minutes before serving. Dust with powdered sugar, if desired.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

98g

Fat

10g

Carbs

11g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion For Large Groups Low Protein Desserts Fruit Jewish Ashkenazi European Holiday Event Kosher Vegetarian Cakes Dietary Low Sodium Passover Low In Something Apples Number Of Servings 4 Hours Or Less