Do Ahead Brunch Recipe

Wake up to a delicious and stress-free brunch! This make-ahead casserole is packed with flavor and can be prepped the night before, leaving you with more time to enjoy your weekend. Crispy potato patties, savory ham, and melty cheese create a breakfast masterpiece that's perfect for a crowd.

Prep Time 20 mins
Cook Time 40 mins
Calories 90.1 kcal
Protein 19g
Rating Be the first
Do Ahead Brunch 24

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Do Ahead Brunch

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How to Make Do Ahead Brunch

  1. Preheat oven to 350°F (175°C).
  2. Spray a 13x9x2 inch baking dish with nonstick cooking spray.
  3. Arrange potato patties in the prepared baking dish.
  4. Evenly distribute the diced ham over the potato patties.
  5. Sprinkle 1 cup of shredded cheddar cheese over the ham.
  6. In a medium bowl, whisk together the milk, cream of potato soup, egg substitute, Dijon mustard, and black pepper until smooth.
  7. Pour the milk mixture evenly over the cheese layer.
  8. Cover the baking dish with aluminum foil.
  9. Refrigerate overnight.
  10. Remove from refrigerator 30 minutes before baking to allow it to come to room temperature.
  11. Bake, covered, for 1 hour.
  12. Remove the foil and sprinkle the remaining 1 cup of shredded cheddar cheese over the top.
  13. Bake for an additional 20-25 minutes, or until golden brown and bubbly, and a knife inserted near the center comes out clean.
  14. Let stand for 10 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

0g

Fat

9g

Carbs

0g

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Frequently Asked Questions

How long does it take to make Do Ahead Brunch?

Do Ahead Brunch takes about 60 minutes from start to finish — roughly 20 minutes to prepare and 40 minutes to cook.

How many calories are in Do Ahead Brunch?

Do Ahead Brunch has approximately 90.1 calories per serving, with about 19 g protein, 0 g carbohydrates and 6 g fat.

What ingredients do I need for Do Ahead Brunch?

The key ingredients for Do Ahead Brunch are Hash Browns, Cooked Ham, Low Fat Cheddar Cheese, Skim Milk, Low Fat Cream Of Mushroom Soup, Egg Substitute. See the full list with measurements above.

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