Baked Hash Browns Potatoes And Bacon Homemade Recipe

Crispy, golden-brown baked hash browns loaded with savory bacon – the perfect side dish to elevate your breakfast or brunch! This easy recipe uses refrigerated hash browns for ultimate convenience, saving you time without sacrificing flavor. Get ready for a taste of pure comfort food that's sure to impress.

Prep Time 15 mins

Cook Time 60 mins

Calories 319.4 kcal

Protein 16g

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Baked Hash Browns Potatoes And Bacon Homemade

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Baked Hash Browns Potatoes And Bacon Homemade

1 (30 ounce) package frozen hash brown potatoes, thawed
6-8 slices bacon, cooked and crumbled, reserving 2 tablespoons bacon grease
1/2 cup milk
1/2 cup chopped onion
1 teaspoon salt
1/2 teaspoon black pepper
Garlic powder, to taste
1/4 cup (1/2 stick) melted butter
Paprika, for garnish (optional)
2 tablespoons reserved bacon grease
1 cup shredded cheddar cheese (optional)

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How to Make Baked Hash Browns Potatoes And Bacon Homemade

Preheat oven to 375°F (190°C). Grease a 9x13 inch baking dish.
Cook bacon until crispy. Remove bacon from pan and crumble, reserving about 2 tablespoons of bacon grease.
In a large bowl, combine thawed hash browns, cooked and crumbled bacon, chopped onion, melted butter, milk, salt, and pepper.
Mix until hash browns are evenly coated.
Pour mixture into the prepared baking dish and spread evenly.
Bake for 45-50 minutes, or until hash browns are golden brown and crispy.
If desired, sprinkle with shredded cheddar cheese during the last 5 minutes of baking.
Remove from oven and let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

Fat

42g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Side Dishes Beef & Red Meat Pork Recipes The Americas American Baking

Recipe Tags (Choose a tag and find related recipes!)

Bacon 60 Minutes Or Less Time To Make Course Main Ingredient Preparation Breakfast Pork Potatoes Vegetables Meat

Frequently Asked Questions

How long does it take to make Baked Hash Browns Potatoes And Bacon Homemade?

Baked Hash Browns Potatoes And Bacon Homemade takes about 75 minutes from start to finish — roughly 15 minutes to prepare and 60 minutes to cook.

How many calories are in Baked Hash Browns Potatoes And Bacon Homemade?

Baked Hash Browns Potatoes And Bacon Homemade has approximately 319.4 calories per serving, with about 16 g protein, 6 g carbohydrates and 35 g fat.

What ingredients do I need for Baked Hash Browns Potatoes And Bacon Homemade?

The key ingredients for Baked Hash Browns Potatoes And Bacon Homemade are Potatoes, Bacon, Milk, Onion, Salt, Pepper. See the full list with measurements above.