Easy Bisquick Bacon Cheddar Round Recipe

This unbelievably easy recipe delivers a moist and savory cheddar bacon round in just an hour! Made with Bisquick for ultimate convenience, this crowd-pleasing bake is perfect for brunch, appetizers, or a comforting side dish. Add a pinch of cayenne for a delicious kick!

Prep Time 15 mins
Cook Time 60 mins
Calories 3682.5 kcal
Protein 222g
Rating 4.5 (2 Reviews)
Easy Bisquick Bacon Cheddar Round 58

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Easy Bisquick Bacon Cheddar Round

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How to Make Easy Bisquick Bacon Cheddar Round

  1. Preheat oven to 350°F (175°C).
  2. Grease and flour a 9-inch springform pan.
  3. In a large bowl, combine 2 cups Bisquick baking mix and 1/4 cup granulated sugar.
  4. Stir in 1 1/2 cups shredded cheddar cheese and 4 slices cooked and crumbled bacon.
  5. In a separate bowl, whisk together 1 large egg and 1/2 cup milk.
  6. Add the wet ingredients to the cheese mixture, stirring gently just until moistened. Do not overmix.
  7. Pour batter into the prepared springform pan.
  8. Bake for 35-40 minutes, or until a wooden skewer inserted into the center comes out clean.
  9. Let cool for 10 minutes before carefully removing the sides of the springform pan.
  10. Serve warm and enjoy!

Nutrition Information (Approximate per serving)

Sodium

331 g

Sugar

400g

Fat

425g

Carbs

111g