Ingredients for Easy But Elegant Chocolate Candy
- 12 ounces chocolate wafers
- 1/2 cup coconut
- 1/2 cup pecans
- 1/2 cup walnuts
- 1/2 cup peanuts
- 1/2 cup almonds
- 1/2 cup hazelnuts
- 1/2 cup cashews
- 1/2 cup macadamia nuts
- 1/2 cup toffee pieces
- 1/2 cup crushed pretzels
- 1/2 cup Rice Krispies
- 1/2 cup dried fruit
- 1/2 cup decorative candies
- 1/2 cup crushed chocolate sandwich style cookies
- contrasting melted chocolate
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How to Make Easy But Elegant Chocolate Candy
- Place 12 ounces of chocolate wafers in a microwave-safe bowl.
- Microwave on high for 1 minute, then stir thoroughly.
- Continue microwaving in 15-second intervals, stirring after each, until the chocolate is completely melted and smooth.
- Stir in 1/2 cup of your chosen filling ingredients (see suggestions below). Adjust the amount to your preference, ensuring the mixture is thick enough to hold its shape.
- Spoon the chocolate mixture into 24 mini candy papers, filling each about ¾ full.
- Garnish with additional filling or drizzle with contrasting melted chocolate in a zig-zag pattern using a toothpick or piping bag.
- Refrigerate for at least 15 minutes to allow the candies to set completely.
- Enjoy your delicious and elegant homemade chocolates!
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
44g
Fat
7g
Carbs
9g