Fajita Seasoning Mix Recipe

Spice up your life (and your fajitas!) with this incredibly easy homemade fajita seasoning mix. Forget expensive store-bought packets – this recipe takes just minutes to make and delivers bold, authentic flavor that will leave you wanting more. Two tablespoons of this homemade blend equals one store-bought packet, giving you the freedom to customize your spice level and quantity.

Prep Time 5 mins
Cook Time 5 mins
Calories 8.2 kcal
Protein 0g
Rating 4.4 (172 Reviews)
Fajita Seasoning Mix 18

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Fajita Seasoning Mix

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How to Make Fajita Seasoning Mix

  1. In a small bowl, combine 2 tablespoons chili powder, 1 tablespoon paprika, 1 tablespoon cumin, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon oregano, 1/2 teaspoon cayenne pepper (optional, for extra heat), and 1/2 teaspoon salt.
  2. Stir until all ingredients are thoroughly mixed.
  3. Store in an airtight container in a cool, dry place. This seasoning will last for several months.
  4. Use 2 tablespoons of seasoning mix per pound of meat or as needed in your favorite fajita recipes.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

2g

Fat

0g

Carbs

0g