Fresh Mint And Rosemary Sauce Recipe

Elevate your lamb dishes with this vibrant and flavorful fresh mint and rosemary sauce! Perfect for St. Patrick's Day celebrations or any dinner party, this quick and easy recipe adds a touch of sophistication to your table. The herbaceous blend of mint and rosemary creates a delightful contrast to rich lamb, leaving your guests wanting more. Make it ahead or whip it up in minutes – it's versatile and always a crowd-pleaser!

Prep Time 5 mins
Cook Time 10 mins
Calories 29.4 kcal
Protein 1g
Rating Be the first
Fresh Mint And Rosemary Sauce 105

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Fresh Mint And Rosemary Sauce

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How to Make Fresh Mint And Rosemary Sauce

  1. Combine mint and rosemary leaves in a food processor. Add sugar and pulse until finely chopped but not pureed.
  2. Transfer the mixture to a medium bowl.
  3. Gently heat the vinegar in a small saucepan over medium-low heat for about 1 minute. Do not boil.
  4. Pour the warm vinegar over the herb mixture in the bowl. Stir gently to combine.
  5. Taste and add more sugar if desired, to your preference.
  6. Serve immediately, warm or cold, as a delicious accompaniment to roasted lamb, other meats, or even fish!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

14g

Fat

0g

Carbs

2g

Frequently Asked Questions

How long does it take to make Fresh Mint And Rosemary Sauce?

Fresh Mint And Rosemary Sauce takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Fresh Mint And Rosemary Sauce?

Fresh Mint And Rosemary Sauce has approximately 29.4 calories per serving, with about 1 g protein, 2 g carbohydrates and 0 g fat.

What ingredients do I need for Fresh Mint And Rosemary Sauce?

The key ingredients for Fresh Mint And Rosemary Sauce are Fresh Mint Leaves, Fresh Rosemary, Granulated Sugar, Balsamic Vinegar. See the full list with measurements above.

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