Ingredients for Fruit Dream
- 1 (10 ounce) jar marshmallow cream
- 1 cup sour cream
- 8 ounces whipped topping, thawed
- Red Seedless Grapes
- Cantaloupe
- Strawberries
- Peaches
- Kiwi
- 1/4 cup chopped pecans
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How to Make Fruit Dream
- In a medium bowl, gently combine the marshmallow cream, sour cream, and thawed whipped topping.
- The mixture will initially be slightly lumpy; this is normal. Continue stirring until the marshmallow cream is mostly dissolved and the mixture is smoother.
- Set the cream mixture aside.
- Layer your assorted fresh fruit in a 3 1/2-quart trifle bowl (or a large bowl) in your desired order. Consider layering colors and textures for visual appeal.
- Gently stir the cream mixture again to ensure it's smooth before pouring.
- Carefully spoon the cream mixture evenly over the fruit layers.
- Sprinkle the chopped pecans over the top of the dessert.
- Refrigerate for at least 30 minutes to allow the flavors to meld before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
86g
Fat
17g
Carbs
10g
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30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For Large Groups Low Protein Healthy Sauces Desserts Lunch Salads Condiments Etc Side Dishes Fruit American Easy No Cook Refrigerator Potluck Dinner Party Fall Holiday Event Romantic Spring Summer Cakes Dietary Low Sodium Low Cholesterol Seasonal Cake Fillings And Frostings Low Calorie Independence Day Healthy 2 Low In Something Melons Taste Mood To Go Equipment Number Of Servings Technique
