Fruit N Oat Bars Recipe

Craving a delicious, healthy treat? These Fruit & Oat Bars are a delightful combination of wholesome oats and juicy fruit, sweetened naturally with Splenda! A simple recipe, perfect for a quick afternoon snack or a satisfying breakfast. Inspired by a trusted Splenda recipe, these bars are sure to become a new family favorite. Get ready to enjoy a guilt-free indulgence!

Prep Time 15 mins
Cook Time 35 mins
Calories 133.2 kcal
Protein 9g
Rating 4.5 (2 Reviews)
Fruit N Oat Bars 40

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Fruit N Oat Bars

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How to Make Fruit N Oat Bars

  1. Preheat oven to 350°F (175°C). Grease a 13x9 inch baking pan.
  2. In a large mixing bowl, combine 1 cup skim milk powder, 1 cup Splenda (or to taste), ½ cup water, and ½ cup margarine.
  3. Beat with an electric mixer until light and frothy (about 2-3 minutes).
  4. Blend in 1 cup applesauce and 1 teaspoon ground cinnamon.
  5. Stir in 2 cups rolled oats, 1 cup chopped dried fruit (raisins, cranberries, etc.), ½ cup chopped nuts (optional), and ½ teaspoon baking powder. Stir until well combined.
  6. Press the mixture evenly into the prepared baking pan.
  7. Bake for 20-25 minutes, or until the edges are lightly golden brown and a toothpick inserted into the center comes out clean.
  8. Let the bars cool completely in the pan before cutting into 25 squares.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

42g

Fat

3g

Carbs

6g