Fruit Salad For A Crowd Recipe

Wow your guests with this vibrant and refreshing fruit salad! Perfect as a light snack, a colorful side dish, or a delightful dessert, this easy recipe is bursting with flavor and guaranteed to be a crowd-pleaser. Beautiful presentation included!

Prep Time 15 mins
Cook Time 15 mins
Calories 129 kcal
Protein 2g
Rating 5.0 (2 Reviews)
Fruit Salad For A Crowd 26

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Fruit Salad For A Crowd

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Fruit Salad For A Crowd? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Fruit Salad For A Crowd

  1. Wash and thoroughly dry all fruits. Remove stems and any unwanted parts.
  2. Chop or slice fruits into bite-sized pieces. For larger fruits like melon, consider using a melon baller for fun shapes.
  3. In a large bowl, gently combine all the prepared fruits.
  4. In a separate mixing bowl, whisk together the dressing ingredients (see below) until well combined and slightly thickened.
  5. Pour the dressing evenly over the fruit mixture.
  6. Gently toss the salad to coat all the fruit pieces. Avoid over-mixing to prevent bruising.
  7. Serve immediately for optimal freshness or chill for up to 2 hours before serving.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

93g

Fat

7g

Carbs

9g