Forktionary

Gene's Salmon Rub Recipe

This incredible salmon rub recipe comes from a friend (and former flame!) in the Puget Sound. He expertly crafts the most delicious king salmon, and I've managed to snag his secret! While the original measurements were a bit 'artistic', I've provided estimates for you to easily recreate this flavor explosion at home. Get ready for perfectly seasoned, succulent king salmon in minutes!

Prep Time 5 mins
Cook Time 5 mins
Calories 665 kcal
Protein 3g
Rating 3.5 (2 Reviews)
Gene's Salmon Rub 16

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Gene's Salmon Rub

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Gene's Salmon Rub? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Gene's Salmon Rub

  1. In a small bowl, combine 2 tablespoons brown sugar, 1 tablespoon smoked paprika, 1 tablespoon garlic powder, 1 teaspoon onion powder, 1 teaspoon black pepper, 1/2 teaspoon cayenne pepper (optional, for heat), and 1/2 teaspoon salt.
  2. Gently rub the mixture all over a 12-lb prepared king salmon fillet, ensuring even coverage.
  3. Grill, bake, or pan-sear the salmon according to your preferred method for approximately 5-7 minutes per side, or until cooked through.

Nutrition Information (Approximate per serving)

Sodium

61 g

Sugar

639g

Fat

1g

Carbs

56g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Condiments Etc Seafood Barbecue Easy Diabetic Dinner Party Picnic Summer Marinades And Rubs Herb And Spice Mixes Salmon Fish Dietary Seasonal Cooking Mixes Saltwater Fish To Go Camping Equipment Grilling