Ingredients for Gralefrit A Recipe By Twits For Twits And Wannabe Twits
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How to Make Gralefrit A Recipe By Twits For Twits And Wannabe Twits
- Whisk together the eggs and milk in a shallow bowl. Season with salt and pepper.
- Dip each slice of bread into the egg mixture, ensuring both sides are coated.
- Melt 1 tablespoon of butter in a large skillet over medium heat.
- Place 2 slices of bread in the skillet and cook for 2-3 minutes per side, until golden brown and crispy.
- Sprinkle half of the cheese and optional ham or bacon over the cooked bread in the skillet.
- Top with the remaining 2 slices of bread, and sprinkle the remaining cheese over the top.
- Cook for another 2-3 minutes, or until the cheese is melted and bubbly. Use the remaining butter to ensure even browning and prevent sticking
- Carefully flip the entire 'sandwich' using a spatula. Cook for an additional 2-3 minutes, until golden brown and the cheese is completely melted.
- Remove from skillet and slice in half diagonally.
- Garnish with fresh chives or parsley and serve immediately.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
133g
Fat
0g
Carbs
14g