Ingredients for Grandma Louise's Oatmeal With Grated Apples
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How to Make Grandma Louise's Oatmeal With Grated Apples
- In a medium saucepan, combine the rolled oats, water, and salt.
- Bring the mixture to a boil over medium-high heat.
- Reduce heat to low, add the grated apple and lemon juice. Simmer for 5 minutes, stirring occasionally, until the apples are softened and the oats are cooked through.
- Stir in the milk and butter.
- Cook for 1 minute more, stirring constantly, until heated through and creamy.
- Remove from heat and serve immediately. Top with a sprinkle of brown sugar or a drizzle of maple syrup, if desired.
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
19g
Fat
5g
Carbs
6g