Greek Homestyle Chicken Recipe

This mouthwatering Greek Homestyle Chicken recipe is a family favorite! Tender chicken breasts are baked to perfection in a shallow dish with crispy potatoes, creating a juicy and flavorful meal. Discover the secret to achieving perfectly cooked chicken and potatoes – it's all about the shallow baking dish! This recipe uses less olive oil than the original, resulting in a healthier and equally delicious dish. Serve with your favorite sides, from crusty bread to steamed vegetables – the possibilities are endless! Perfect for a weeknight dinner or a special occasion.

Prep Time 20 mins
Cook Time 40 mins
Calories 561 kcal
Protein 71g
Rating 4.2 (6 Reviews)
Greek Homestyle Chicken 43

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Greek Homestyle Chicken

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How to Make Greek Homestyle Chicken

  1. Preheat oven to 375°F (190°C).
  2. Slice two large chicken breasts horizontally to create thinner cutlets.
  3. Cut 2 lbs potatoes into thin wedges.
  4. In a large bowl, combine the chicken and potatoes with 1/4 cup olive oil, 1 teaspoon dried oregano, 1/2 teaspoon dried thyme, 1/2 teaspoon garlic powder, salt, and pepper to taste.
  5. Arrange chicken and potatoes in a shallow (1/2 inch deep) baking dish.
  6. Bake for 35-40 minutes, or until the chicken is cooked through and the potatoes are golden brown and tender.
  7. Serve immediately with your favorite sides, such as steamed broccoli and carrots with cheese sauce, crusty bread, or pita bread.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

9g

Fat

28g

Carbs

14g