Ingredients for Grilled Garlic Bread
- French Bread
- Butter
- Olive Oil
- Garlic Cloves
- Garlic Powder
- Pesto Sauce
- Sun Dried Tomato Packed In Oil
- Red Pepper Flakes
- Kosher Salt
- Parmesan Cheese
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How to Make Grilled Garlic Bread
- Preheat your grill to medium-high heat or your broiler to high.
- In a medium bowl, combine melted butter, minced garlic, Italian seasoning, parsley, salt, and pepper. Mix well.
- Slice your bread loaf into 1-inch thick slices.
- Brush both sides of each bread slice generously with the garlic butter mixture.
- If grilling, place the bread slices directly on the grill grates. If using the broiler, arrange the bread slices on a baking sheet.
- Grill for 2-3 minutes per side, or broil for 2-3 minutes per side, until golden brown and slightly charred. Watch carefully to prevent burning.
- Remove from grill or broiler and let cool slightly before serving.
- Optional: Sprinkle with extra Parmesan cheese before serving for an extra cheesy kick!
Nutrition Information (Approximate per serving)
Sodium
39 g
Sugar
17g
Fat
34g
Carbs
32g
