Grilled Plums With Spiced Walnut Yogurt Sauce Recipe

Sweet and savory perfection! This Bobby Flay-inspired recipe elevates grilled plums to a whole new level with a fragrant spiced walnut yogurt sauce. Imagine juicy, caramelized plums bursting with flavor, perfectly complemented by the creamy, nutty sauce. Easily adaptable – use nectarines, peaches, or cherries instead of plums, and pecans instead of walnuts. This stunning dessert (or side dish!) is quick to make and guaranteed to impress.

Prep Time 10 mins
Cook Time 18 mins
Calories 149.5 kcal
Protein 3g
Rating 4.7 (3 Reviews)
Grilled Plums With Spiced Walnut Yogurt Sauce 24

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Grilled Plums With Spiced Walnut Yogurt Sauce

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How to Make Grilled Plums With Spiced Walnut Yogurt Sauce

  1. Heat grill to high
  2. Brush cut side of plums with oil, drizzle with 1 tablespoon honey, and sprinkle with a pinch each of cinnamon and orange zest
  3. Place plums on the grill, cut side down, and grill for 2 minutes or until golden brown and slightly caramelized
  4. Turn over and grill until just heated through, approximately 1 minute longer
  5. Place 3 plum halves in each of 4 bowls and top with a few tablespoons of the spiced walnut yogurt sauce
  6. For the walnut yogurt sauce:
  7. Whisk all ingredients together in a small bowl
  8. Cover and refrigerate if not using right away

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

77g

Fat

3g

Carbs

7g

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