Forktionary

Grilled Radicchio Recipe

Elevate your grilling game with this surprisingly delicious recipe! Sweet and tangy honey-balsamic glaze perfectly complements the slightly bitter radicchio, creating a delightful flavor combination. Grilling the radicchio adds a smoky char that enhances its natural bitterness, resulting in a sophisticated side dish or appetizer. Inspired by a Food Network Canada recipe, this dish is perfect for summer BBQs or a weeknight meal. Get ready to impress your taste buds!

Prep Time 5 mins
Cook Time 9 mins
Calories 269.3 kcal
Protein 0g
Rating 5.0 (2 Reviews)
Grilled Radicchio 23

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Grilled Radicchio

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How to Make Grilled Radicchio

  1. Preheat your gas barbeque or indoor grill to medium-high heat.
  2. Wash and dry one medium head of radicchio. Cut the radicchio in half lengthwise, then cut into 2-inch wide slices.
  3. In a small bowl, whisk together 1 tablespoon olive oil, 1/4 teaspoon salt, and 1/8 teaspoon black pepper.
  4. Brush the radicchio slices generously with the olive oil mixture.
  5. Grill the radicchio for 2-3 minutes per side, or until wilted and slightly charred.
  6. In a small bowl, whisk together 2 tablespoons balsamic vinegar and 1 tablespoon honey.
  7. Remove the grilled radicchio from the grill and immediately toss with the honey-balsamic glaze.
  8. Adjust seasoning with additional salt and pepper to taste.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

153g

Fat

9g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Salads Lunch Main Dish / Dinner Sweets & Sides Side Dishes European Italian Mediterranean The Americas American Healthy Vegetarian Vegan

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation For 1 Or 2 5 Ingredients Or Less Side Dishes Vegetables Barbecue Easy Equipment Grilling Number Of Servings 3 Steps Or Less