Happy Orange Maple Chicken Recipe

Sweet and tangy, this Happy Orange Maple Chicken recipe is a delightful twist on a classic! Made with real maple syrup and fresh orange juice, this recipe creates incredibly juicy and flavorful chicken. Perfect for a weeknight dinner, it requires minimal prep and delivers maximum taste. Marinating is recommended for extra flavor, but not required. Enjoy this easy-to-follow recipe that's sure to become a family favorite!

Prep Time 15 mins
Cook Time 45 mins
Calories 653.9 kcal
Protein 121g
Rating 4.2 (5 Reviews)
Happy Orange Maple Chicken 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Happy Orange Maple Chicken

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How to Make Happy Orange Maple Chicken

  1. Preheat oven to 400°F (200°C).
  2. Rinse 1.5 lbs boneless, skinless chicken breasts and pat them completely dry.
  3. In a small bowl, whisk together 1/2 cup fresh orange juice and 1/2 cup pure maple syrup.
  4. Place chicken breasts in a large resealable plastic bag. Pour the orange maple syrup mixture over the chicken, seal the bag, and marinate in the refrigerator for at least 1 hour (or up to overnight for even more flavor).
  5. Place chicken breasts in a baking dish. Pour the remaining marinade over the chicken.
  6. Cover the baking dish with foil and bake for 35 minutes.
  7. Remove the foil and bake for another 5-10 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (74°C).

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

140g

Fat

38g

Carbs

13g