Hello Dollies Chocolate And Coconut Bar Cookies Recipe

Craving those iconic Samoa Girl Scout cookies? These Hello Dollies Chocolate Coconut Bar Cookies deliver the same irresistible combination of chocolate, toasted coconut, and caramel, but with an incredibly easy recipe! This no-bake-required treat is perfect for satisfying your sweet tooth – get ready for rave reviews! Make a batch today and experience the magic.

Prep Time 15 mins
Cook Time 35 mins
Calories 285.9 kcal
Protein 8g
Rating 5.0 (1 Reviews)
Hello Dollies Chocolate And Coconut Bar Cookies 17

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Hello Dollies Chocolate And Coconut Bar Cookies

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How to Make Hello Dollies Chocolate And Coconut Bar Cookies

  1. Preheat oven to 350°F (175°C).
  2. In an 8x8 inch baking pan, press 1 ½ cups of crushed graham crackers mixed with 6 tablespoons of melted butter into an even layer.
  3. Sprinkle ½ cup chopped walnuts evenly over the crust.
  4. Next, evenly distribute 1 cup of semi-sweet chocolate chips over the walnuts.
  5. Top with 1 cup of sweetened shredded coconut.
  6. Do not mix the layers! Allow each ingredient to remain its own distinct layer.
  7. Pour one 14-ounce can of sweetened condensed milk evenly over all the layers.
  8. Bake for 25-30 minutes, or until golden brown and the edges are set.
  9. Let the bars cool completely in the pan before cutting.
  10. Once cooled, cut into reasonably sized bars or squares and store in an airtight container at room temperature.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

85g

Fat

52g

Carbs

8g