Ingredients for Highlight Cake
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Highlight Cake? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Highlight Cake
- Put into a food processor the flour, eggs, custard powder, milk and sugar
- Add softened butter
- Beat for 10 mins - i know it sounds a long time !
- Pour into greased 10 inch tin
- Bake at 180 degrees celsius
- Bake for 1 hour
Nutrition Information (Approximate per serving)
Sodium
22 g
Sugar
160g
Fat
69g
Carbs
19g