Homemade Sangria Recipe

Unleash your inner mixologist with this electrifying sangria recipe! Inspired by a secret recipe from a Hard Rock Cafe bartender, this potent and refreshing drink is perfect for parties or a relaxing evening. We've tweaked the original for an extra kick – get ready for a flavor explosion!

Prep Time 5 mins
Cook Time 5 mins
Calories 283.1 kcal
Protein 0g
Rating 4.8 (12 Reviews)
Homemade Sangria 33

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

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How to Make Homemade Sangria

  1. In a large pitcher, combine the red wine, brandy, orange liqueur, sugar, and sliced citrus fruits.
  2. Gently stir until the sugar dissolves.
  3. Add the chopped berries and gently stir again.
  4. Cover the pitcher and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld.
  5. Before serving, add the club soda or sparkling water (if using).
  6. Fill glasses with ice and pour the sangria over the ice.
  7. Garnish with extra berries and citrus slices if desired.
  8. Enjoy responsibly!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

27g

Fat

0g

Carbs

3g