Killer Sangria Recipe

Name: Killer Sangria
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: Serves 1 or more
Ingredients: Red Wine; Granulated Sugar; 1/2 cup vodka; 1/4 cup brandy; 1 cup orange juice (freshly squeezed is best); Orange; Lemon; Apple; 7 Up

Unleash your inner party animal with this dangerously delicious Killer Sangria! A potent twist on the classic, this recipe packs a punch with bold flavors and a vibrant, sunset-hued appearance. Perfect for sophisticated soirées, rooftop gatherings overlooking the Mediterranean (or your own backyard!), this sangria is guaranteed to be a crowd-pleaser. But be warned – its potent charm sneaks up on you, so sip responsibly! This recipe makes a large batch perfect for sharing.

Prep Time 20 mins

Cook Time 20 mins

Calories 163.3 kcal

Protein 0g

Rating 5.0 (2 Reviews)

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Killer Sangria

Red Wine
Granulated Sugar
1/2 cup vodka
1/4 cup brandy
1 cup orange juice (freshly squeezed is best)
Orange
Lemon
Apple
7 Up

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How to Make Killer Sangria

**Prepare Ahead (1 hour before serving):**
In a large pitcher or punch bowl, pour the red wine.
Add granulated sugar and stir until completely dissolved to your desired sweetness.
Add the vodka and brandy. Stir well to combine.
Add the sliced oranges, lemon, lime, and any other desired fruit. Gently stir to distribute the fruit evenly.
**Just Before Serving:**
Add the Seven Up or lemon-lime soda. Stir gently to combine; avoid excessive stirring which can cause the sangria to become flat.
Add ice cubes to chill the sangria immediately before serving.