Ingredients for Honey Bran Muffins
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How to Make Honey Bran Muffins
- Preheat oven to 375f
- Soak bran in buttermilk while preparing the rest
- Cream butter and brown sugar, beat in honey and egg
- Add bran and buttermilk
- Stir together flour, baking powder, baking soda and salt
- Add dry ingredients to wet and stir just until moistened
- Bake 15-20 minutes
Nutrition Information (Approximate per serving)
Sodium
16 g
Sugar
54g
Fat
17g
Carbs
8g