Ingredients for Honey Teriyaki Marinade For Bbq Chicken
- 1/4 cup soy sauce
- 1/2 cup honey
- Cooking Oil
- 1 tablespoon grated fresh ginger (or 1 teaspoon ground ginger)
- Pepper
- Garlic Powder
- Chicken Breasts
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How to Make Honey Teriyaki Marinade For Bbq Chicken
- In a large bowl, whisk together the honey, soy sauce, rice vinegar, ginger, garlic, sesame oil, and black pepper until well combined.
- Add the chicken breasts to a large resealable plastic bag or a shallow dish. Pour the marinade over the chicken, ensuring each breast is fully coated.
- Marinate in the refrigerator for at least 6-8 hours, or preferably overnight, for maximum flavor.
- Preheat your grill to medium-high heat. Remove chicken from marinade (discard used marinade).
- Grill the chicken breasts for approximately 5-7 minutes per side, or until cooked through and internal temperature reaches 165°F (74°C). Basting occasionally with any remaining marinade.
- Remove from grill, let rest for 5 minutes, and serve immediately. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
59 g
Sugar
94g
Fat
23g
Carbs
8g
