Hot Banana Pepper Mustard Recipe

Name: Hot Banana Pepper Mustard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: Serves 1 or more
Ingredients: 1 pound banana peppers; 1 cup white vinegar; Prepared Mustard; 1/4 cup granulated sugar; 1 teaspoon salt; 2 tablespoons cold water; 2 tablespoons all-purpose flour

Spice up your life with this homemade Hot Banana Pepper Mustard! Perfect for adding a fiery kick to potato salad, macaroni salad, or anything that needs a zesty boost. This easy recipe combines the sweetness of banana peppers with a tangy mustard base, creating a flavor explosion in your mouth. The recipe includes freezing instructions for easy storage and later use. Get ready to impress your friends and family with this unique and delicious condiment!

Prep Time 15 mins

Cook Time 30 mins

Calories 1308.1 kcal

Protein 52g

Rating 4.0 (1 Reviews)

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Hot Banana Pepper Mustard

1 pound banana peppers
1 cup white vinegar
Prepared Mustard
1/4 cup granulated sugar
1 teaspoon salt
2 tablespoons cold water
2 tablespoons all-purpose flour

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How to Make Hot Banana Pepper Mustard

Wash, remove all seeds, and finely chop 1 pound of banana peppers.
In a medium saucepan, combine the chopped banana peppers with 1 cup of white vinegar. Cook over medium heat for 5 minutes, stirring occasionally.
Add 1/2 cup yellow mustard, 1/4 cup granulated sugar, and 1 teaspoon of salt to the pepper mixture. Bring to a boil, stirring constantly.
In a small bowl, whisk together 2 tablespoons of all-purpose flour and 2 tablespoons of cold water until smooth.
Gradually whisk the flour slurry into the boiling pepper and mustard mixture. Continue to stir until the mixture thickens.
Remove from heat and let cool completely.
Once cool, transfer the mixture to a blender or use a hand mixer to blend until smooth.
Pour into small freezer-safe containers, leaving some headspace for expansion. Freeze until solid. To use, thaw completely and mix with a small amount of mayonnaise before adding to your favorite dish.