Ingredients for Merry Mocha Espresso Eggnog
- 2 tablespoons chocolate syrup
- 1.5 ounces freshly brewed espresso
- 8 ounces eggnog
- Cocoa Powder
- Nutmeg
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How to Make Merry Mocha Espresso Eggnog
- In a 12-ounce Christmas mug, combine 2 tablespoons of chocolate syrup and 1.5 ounces of freshly brewed espresso.
- Stir well to ensure the chocolate syrup is fully incorporated into the espresso.
- Fill the mug with 8 ounces of eggnog.
- Gently stir to combine the espresso mixture and eggnog.
- Dust the top of the drink with a light sprinkle of cocoa powder or nutmeg.
- Serve immediately and enjoy this delightful holiday beverage!
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
76g
Fat
31g
Carbs
11g