Italian Herb Green Beans Artichoke Dressing Recipe

A vibrant and flavorful side dish, bursting with the aroma of Italian herbs! This recipe, inspired by a Penzeys Spices customer submission, features tender green beans and artichoke hearts tossed in a creamy parmesan dressing, then baked to golden perfection. Even better, it uses frozen green beans for ultimate convenience!

Prep Time 15 mins
Cook Time 35 mins
Calories 481.4 kcal
Protein 27g
Rating Be the first
Italian Herb Green Beans Artichoke Dressing 37

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Italian Herb Green Beans Artichoke Dressing

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Italian Herb Green Beans Artichoke Dressing? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Italian Herb Green Beans Artichoke Dressing

  1. Preheat oven to 350°F (175°C).
  2. Steam green beans until tender-crisp (about 5-7 minutes). Drain well and set aside.
  3. In a large bowl, combine the steamed green beans and artichoke hearts. Gently break up any large artichoke pieces.
  4. Add bread crumbs, olive oil, Parmesan cheese, Italian herb mix, salt, and pepper. Toss gently to combine.
  5. Pour the mixture into a greased 9x13 inch baking dish.
  6. Bake for 25-30 minutes, or until bubbly and lightly browned, and the cheese is melted and bubbly.

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

13g

Fat

31g

Carbs

12g

Frequently Asked Questions

How long does it take to make Italian Herb Green Beans Artichoke Dressing?

Italian Herb Green Beans Artichoke Dressing takes about 50 minutes from start to finish — roughly 15 minutes to prepare and 35 minutes to cook.

How many calories are in Italian Herb Green Beans Artichoke Dressing?

Italian Herb Green Beans Artichoke Dressing has approximately 481.4 calories per serving, with about 27 g protein, 12 g carbohydrates and 49 g fat.

What ingredients do I need for Italian Herb Green Beans Artichoke Dressing?

The key ingredients for Italian Herb Green Beans Artichoke Dressing are Fresh Green Beans, Artichokes, Fresh Breadcrumb, Olive Oil, Parmesan Cheese, Italian Herb Seasoning. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review