Ingredients for Katrina's Hot Cocoa
- Hot Chocolate Powder
- Brown Sugar
- Cinnamon
- Milk
- Boiling Water
- Optional: 1-2 tablespoons chocolate syrup (adjust to taste)
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How to Make Katrina's Hot Cocoa
- Boil 1 cup of water in a kettle.
- In a mug, combine 2 tablespoons of cocoa powder, 2 tablespoons of sugar, and a pinch of salt.
- Gradually whisk in the boiling water until the cocoa powder and sugar are fully dissolved.
- Add 1 cup of milk (dairy or non-dairy) and stir well.
- Gently heat the mixture in the microwave for 30-60 seconds, or until warmed through. Do not boil.
- Top with your favorite toppings such as marshmallows, whipped cream, or chocolate shavings.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
164g
Fat
2g
Carbs
15g