Kim's Country Chicken Soup Recipe

A treasured family recipe passed down through three generations, this Kentucky-style chicken soup boasts a unique twist with the addition of tomato puree! My friend Kim from Marion County, KY, shared this heartwarming recipe, and it's become a favorite in my home too. This isn't your grandma's chicken soup (though it's probably close!), the tomato puree adds a vibrant depth of flavor that's simply irresistible. Get ready to savor this rich and comforting bowl of deliciousness – a true Kentucky classic!

Prep Time 30 mins
Cook Time 100 mins
Calories 442.2 kcal
Protein 60g
Rating 5.0 (1 Reviews)
Kim's Country Chicken Soup 40

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Kim's Country Chicken Soup

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How to Make Kim's Country Chicken Soup

  1. In a large stockpot, add whole chicken and enough water to cover completely. Bring to a boil over high heat.
  2. Once boiling, reduce heat to low, cover, and simmer for 45-60 minutes, or until chicken is cooked through.
  3. Remove chicken from the pot and let it cool slightly. Once cool enough to handle, shred the chicken meat, discarding the skin and bones.
  4. Return the shredded chicken to the pot.
  5. Stir in 4 cups of chicken broth and 1 (15-ounce) can of tomato puree.
  6. Add 2 cups chopped carrots, 2 cups chopped potatoes, 1 cup frozen corn, and 1 medium onion, chopped.
  7. Bring the soup back to a simmer, reduce heat to low, cover, and cook for 45 minutes, or until vegetables are tender.
  8. Add 1 cup egg noodles (or your preferred type of noodle).
  9. Cook for an additional 10 minutes, or until noodles are cooked through.
  10. Stir in 3 tablespoons of your favorite hot sauce (adjust to your preferred spice level).
  11. Season with salt and pepper to taste. Add additional spices such as thyme, rosemary, or bay leaf for extra depth of flavor (optional).
  12. Serve hot and enjoy!

Nutrition Information (Approximate per serving)

Sodium

34 g

Sugar

51g

Fat

14g

Carbs

19g