Lemon Dill Salmon Patties Oamc Recipe

Quick, easy, and incredibly delicious Lemon Dill Salmon Patties! This budget-friendly recipe is perfect for busy weeknights or meal prepping. Enjoy these flavorful patties hot off the skillet with a squeeze of fresh lemon, or turn them into amazing cold sandwiches with tartar sauce. The recipe is flexible enough to serve your family hot and cold – or freeze leftovers for future meals. Get ready for a crowd-pleasing dish the whole family will love!

Prep Time 15 mins

Cook Time 40 mins

Calories 146.1 kcal

Protein 38g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Lemon Dill Salmon Patties Oamc

1 lb cooked salmon, flaked
Eggs
Cracker Crumbs
Oatmeal
Dill Weed
2 tablespoons lemon juice
1 tablespoon milk (optional)
Salt And Pepper
Olive Oil

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How to Make Lemon Dill Salmon Patties Oamc

Gently flake 1 lb cooked salmon into a large bowl, leaving skin and bones for extra nutrition.
Add 1/4 cup chopped fresh dill, 1/4 cup finely chopped red onion, 2 tablespoons lemon zest, 2 tablespoons lemon juice, 1 large egg, lightly beaten, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
Mix well to combine all ingredients.
Let the mixture rest for 5 minutes to allow flavors to meld.
Gradually add 1/2 cup bread crumbs, mixing until a moist but firm patty forms. Add more breadcrumbs or a tablespoon of milk if needed to achieve desired consistency.
Heat 1 tablespoon olive oil or butter in a large skillet over medium-high heat.
Form the salmon mixture into 6-8 patties (adjust based on size preference).
Cook patties for 3-4 minutes per side, or until golden brown and heated through. Use two skillets to speed up cooking time if desired.
Serve hot with lemon wedges. For OAMC (Overnight Ahead of Meal Cooking), wrap individual patties tightly and reheat in the microwave when desired.
Serve cold patties in sandwiches with tartar sauce or cocktail sauce. Mini patties are great for parties too!
Consider adding a sprinkle of paprika or cayenne pepper for a kick!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

Fat

Carbs

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Starters Main Courses Lunch Main Dish / Dinner Seafood Salmon Recipes European The Americas American Healthy Summer Recipes

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Frequently Asked Questions

How long does it take to make Lemon Dill Salmon Patties Oamc?

Lemon Dill Salmon Patties Oamc takes about 55 minutes from start to finish — roughly 15 minutes to prepare and 40 minutes to cook.

How many calories are in Lemon Dill Salmon Patties Oamc?

Lemon Dill Salmon Patties Oamc has approximately 146.1 calories per serving, with about 38 g protein, 2 g carbohydrates and 6 g fat.

What ingredients do I need for Lemon Dill Salmon Patties Oamc?

The key ingredients for Lemon Dill Salmon Patties Oamc are Salmon, Eggs, Cracker Crumbs, Oatmeal, Dill Weed, Lemon Juice. See the full list with measurements above.