Lemon Yogurt Chicken Recipe

Juicy and flavorful grilled lemon yogurt chicken! This easy recipe takes just 5 minutes to prep and 3 hours to marinate, resulting in incredibly tender and delicious chicken. The bright lemon and creamy yogurt create a mouthwatering marinade that will leave you wanting more. Perfect for a weeknight dinner or a summer barbecue!

Prep Time 5 mins
Cook Time 225 mins
Calories 616.6 kcal
Protein 90g
Rating 4.3 (4 Reviews)
Lemon Yogurt Chicken 19

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Lemon Yogurt Chicken

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How to Make Lemon Yogurt Chicken

  1. In a medium bowl, whisk together 1 cup plain Greek yogurt, 1/4 cup fresh lemon juice, 2 tablespoons olive oil, 1/2 cup chopped onion, 2 tablespoons honey, and 2 cloves minced garlic. Mix thoroughly.
  2. Place 1.5 lbs boneless, skinless chicken breasts in a resealable bag or shallow dish. Pour the marinade over the chicken, ensuring it's fully coated. Marinate in the refrigerator for at least 3 hours, or preferably overnight.
  3. Preheat grill to medium-high heat. Remove chicken from marinade and discard the marinade. Grill chicken for 5-7 minutes per side, or until the internal temperature reaches 165°F (74°C). Baste with remaining marinade during the last few minutes of cooking for extra flavor.
  4. Let the chicken rest for 5 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

32 g

Sugar

30g

Fat

60g

Carbs

3g