Low Cal Crock Pot Steel Cut Oats Recipe

Start your day the healthy way with this delicious and easy Low-Calorie Crock-Pot Steel Cut Oats recipe! Perfect for weight watchers, this recipe is packed with flavor and fiber, keeping you full and satisfied without the guilt. Slow-cooked overnight for creamy perfection, these oats are ready to enjoy in the morning with your favorite sugar-free toppings.

Prep Time 5 mins
Cook Time 365 mins
Calories 151.7 kcal
Protein 13g
Rating Be the first
Low Cal Crock Pot Steel Cut Oats 113

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Low Cal Crock Pot Steel Cut Oats

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How to Make Low Cal Crock Pot Steel Cut Oats

  1. Combine 1 cup steel-cut oats, 3 cups water, 1/2 teaspoon salt, and 1/4 teaspoon cinnamon in your slow cooker.
  2. Cook on low for 6-8 hours (or overnight) until oats are tender and creamy.
  3. Before serving, stir in 1/4 cup unsweetened applesauce or your favorite sugar-free syrup (optional).
  4. Top with a small pat of butter or sugar-free margarine (optional) and enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

0g

Fat

2g

Carbs

8g

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Frequently Asked Questions

How long does it take to make Low Cal Crock Pot Steel Cut Oats?

Low Cal Crock Pot Steel Cut Oats takes about 370 minutes from start to finish — roughly 5 minutes to prepare and 365 minutes to cook.

How many calories are in Low Cal Crock Pot Steel Cut Oats?

Low Cal Crock Pot Steel Cut Oats has approximately 151.7 calories per serving, with about 13 g protein, 8 g carbohydrates and 4 g fat.

What ingredients do I need for Low Cal Crock Pot Steel Cut Oats?

The key ingredients for Low Cal Crock Pot Steel Cut Oats are Steel Cut Oats, Water, Kosher Salt, Sugar Free Maple Syrup. See the full list with measurements above.

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