Low Fat Fudge Chocolate Chip Muffins Recipe

Indulge in decadent, guilt-free deliciousness with these Low-Fat Fudge Chocolate Chip Muffins! This recipe, adapted from BethennyBakes.com, delivers rich chocolate flavor and moist texture without the excess fat. Perfect for a satisfying breakfast or afternoon treat, these muffins are surprisingly easy to make and guaranteed to be a crowd-pleaser. Get ready for a healthier, happier baking experience!

Prep Time 15 mins
Cook Time 30 mins
Calories 109.9 kcal
Protein 4g
Rating Be the first
Low Fat Fudge Chocolate Chip Muffins 53

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Low Fat Fudge Chocolate Chip Muffins

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How to Make Low Fat Fudge Chocolate Chip Muffins

  1. Preheat your oven to 375°F (190°C) and lightly grease a 12-cup regular-sized nonstick muffin tin with cooking spray.
  2. In a large bowl, thoroughly combine all ingredients (ensuring the chocolate chips are evenly distributed).
  3. Fill each muffin cup about ¾ full using a 3-ounce ice cream scoop or a large spoon. Bake for 20-25 minutes, rotating the muffin tin halfway through for even baking.
  4. Check for doneness by inserting a toothpick into the center of a muffin. If the toothpick comes out clean, the muffins are ready. If not, continue baking in 2-3 minute increments until done.
  5. Let the muffins cool in the tin for 10-15 minutes before carefully transferring them to a wire rack to cool completely. This prevents them from sticking.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

51g

Fat

1g

Carbs

8g

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Frequently Asked Questions

How long does it take to make Low Fat Fudge Chocolate Chip Muffins?

Low Fat Fudge Chocolate Chip Muffins takes about 45 minutes from start to finish — roughly 15 minutes to prepare and 30 minutes to cook.

How many calories are in Low Fat Fudge Chocolate Chip Muffins?

Low Fat Fudge Chocolate Chip Muffins has approximately 109.9 calories per serving, with about 4 g protein, 8 g carbohydrates and 1 g fat.

What ingredients do I need for Low Fat Fudge Chocolate Chip Muffins?

The key ingredients for Low Fat Fudge Chocolate Chip Muffins are Unsweetened Applesauce, Raw Sugar, Vanilla, Almond Extract, Oat Flour, Cocoa Powder. See the full list with measurements above.

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