Low Fat Guacamole With Cottage Cheese Recipe

Name: Low Fat Guacamole With Cottage Cheese
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: Serves 1 or more
Ingredients: 2 ripe avocados (about 400g); Low Fat Cottage Cheese; Fresh Lime Juice; Green Onion; 1 jalapeño pepper, seeded and minced (adjust to taste); Garlic Cloves; Salt And Pepper

This surprisingly delicious guacamole is a game-changer! We're sneaking in creamy cottage cheese for a low-fat twist that keeps its vibrant green color. No one will guess the secret ingredient! This recipe is adapted from Moosewood Low-Fat Favorites and is perfect for healthy snacking or party dips. Ready in just 10 minutes!

Prep Time 10 mins

Cook Time 10 mins

Calories 313.2 kcal

Protein 29g

Rating 5.0 (2 Reviews)

Recipe Actions

Share this recipe:

Recipe Author

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Low Fat Guacamole With Cottage Cheese

2 ripe avocados (about 400g)
Low Fat Cottage Cheese
Fresh Lime Juice
Green Onion
1 jalapeño pepper, seeded and minced (adjust to taste)
Garlic Cloves
Salt And Pepper

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Low Fat Guacamole With Cottage Cheese? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Low Fat Guacamole With Cottage Cheese

Cut the avocados in half lengthwise and remove the pits.
Scoop the avocado flesh into a food processor.
Add the cottage cheese, lime juice, green onions, jalapeño, and garlic to the food processor.
Process until completely smooth and creamy, scraping down the sides as needed.
Season generously with salt and pepper to taste. Taste and adjust seasonings as needed.
Serve immediately with your favorite raw vegetables or tortilla chips. For best flavor, allow to chill for at least 30 minutes before serving.