Ingredients for Luscious Lime Angel Squares
- Lime Jell O Gelatin
- Water
- Angel Food Cake
- Reduced Fat Cream Cheese
- Sugar
- Lemon Juice
- Fat Free Whipped Topping
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How to Make Luscious Lime Angel Squares
- In a medium bowl, sprinkle the gelatin powder over the cold water. Let it bloom for about 5 minutes, until softened.
- In a small saucepan, combine the lime juice, lime zest, and sugar. Heat over low heat, stirring constantly, until the sugar dissolves completely.
- Remove from heat and pour the hot lime mixture over the bloomed gelatin. Stir until the gelatin is completely dissolved.
- Add the cold water and stir well to combine.
- Pour the mixture into a greased 8x8 inch baking pan.
- Refrigerate for at least 4 hours, or until the gelatin is fully set.
- Once set, cut into squares and serve chilled. Garnish with lime wedges, if desired.
Nutrition Information (Approximate per serving)
Sodium
19 g
Sugar
151g
Fat
17g
Carbs
19g