Maple Wheat Bread For The Bread Machine Recipe

This perfectly golden, maple-infused wheat bread recipe is a game-changer! Originally from a bread machine instruction booklet, this recipe yields a 1.5-loaf and offers two baking methods: using your bread machine's basic cycle for a perfectly crisp crust, or employing the dough cycle, followed by oven baking for a softer crust – your choice! I prefer the latter method for a more tender crumb. Whether you're a seasoned baker or a bread machine novice, this easy recipe is perfect for achieving delicious homemade bread. Try it and leave a review – I’d love to hear your thoughts!

Prep Time 15 mins

Cook Time 125 mins

Calories 149.8 kcal

Protein 9g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Maple Wheat Bread For The Bread Machine

Buttermilk
1/4 cup maple syrup
Butter
Nonfat Dry Milk Powder
Whole Wheat Flour
Bread Flour
1 1/2 teaspoons salt
Bread Machine Yeast

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How to Make Maple Wheat Bread For The Bread Machine

Add all ingredients to your bread machine in the order specified by your machine's instruction manual.
**Option 1 (Bread Machine):** Select the basic bread cycle on your machine and let it complete the process.
**Option 2 (Dough Cycle & Oven):** Select the dough cycle. Once complete, carefully remove the dough from the machine.
Shape the dough into a loaf and place it in a greased 9x5 inch loaf pan.
Cover the loaf pan loosely with plastic wrap or a damp kitchen towel and let rise in a warm place for about 1 hour, or until doubled in size.
Preheat your oven to 350°F (175°C).
Bake for 35-40 minutes, or until the bread is golden brown and sounds hollow when tapped on the bottom.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

14g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides The Americas American Southern Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Cuisine Preparation Occasion North American Healthy Breads Bread Machine Dietary Comfort Food Yeast Taste Mood Equipment Small Appliance 4 Hours Or Less From Scratch

Frequently Asked Questions

How long does it take to make Maple Wheat Bread For The Bread Machine?

Maple Wheat Bread For The Bread Machine takes about 140 minutes from start to finish — roughly 15 minutes to prepare and 125 minutes to cook.

How many calories are in Maple Wheat Bread For The Bread Machine?

Maple Wheat Bread For The Bread Machine has approximately 149.8 calories per serving, with about 9 g protein, 9 g carbohydrates and 4 g fat.

What ingredients do I need for Maple Wheat Bread For The Bread Machine?

The key ingredients for Maple Wheat Bread For The Bread Machine are Buttermilk, Maple Syrup, Butter, Nonfat Dry Milk Powder, Whole Wheat Flour, Bread Flour. See the full list with measurements above.