Ingredients for Marinated Fresh Fruit Kabobs Easy Oven Method
- Fresh Peaches
- Fresh Pineapple
- 1 ripe banana, sliced
- Grapefruits
- Apples
- Grapefruit Juice
- Cointreau Liqueur
- Honey
- Of Fresh Mint
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How to Make Marinated Fresh Fruit Kabobs Easy Oven Method
- In a large bowl, gently combine all fruits and marinade. Mix well to ensure all pieces are coated. Refrigerate for at least 30 minutes, or up to 1 hour, to allow the flavors to meld.
- Remove fruit from marinade; reserve the marinade.
- Thread fruit onto 8 skewers, alternating colors and types of fruit for visual appeal. Arrange skewers in a shallow roasting pan.
- Broil for 6-8 minutes, then carefully flip the skewers. Baste with the reserved marinade.
- Continue broiling for another 6-8 minutes, or until the fruit is tender and slightly caramelized, basting halfway through. Watch carefully to prevent burning.
- Serve warm with vanilla yogurt, vanilla ice cream, or atop shortcakes with whipped cream.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
176g
Fat
0g
Carbs
20g