Ingredients for Marty's Campfire Casserole
- Ground Beef
- 1 medium onion, chopped
- Cumin
- Ground Red Pepper
- Oregano
- Potato
- 1-2 tbsp vegetable oil (if needed)
- 6 large eggs
- Salt And Pepper
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How to Make Marty's Campfire Casserole
- In a large skillet, brown 1 lb ground beef, 1 medium onion (chopped), 1 tsp chili powder, and 1/2 tsp cumin over medium-high heat.
- Drain off any excess grease.
- Add 4 cups cubed potatoes (about 2 lbs) to the skillet. Stir frequently to prevent sticking.
- If needed, add 1-2 tbsp vegetable oil to prevent sticking.
- Once the potatoes are lightly browned, stir in 6 large eggs, breaking them into the mixture.
- Continue to stir until the eggs are cooked through and the mixture is heated throughout.
- Season generously with salt and pepper to taste.
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
8g
Fat
45g
Carbs
4g
