Masala Mocha Spicy Recipe

Spice up your morning (or afternoon!) with this decadent Masala Mocha Spicy recipe! A fusion of rich coffee, creamy chocolate, and warming chai spices, this indulgent drink is the perfect pick-me-up. Skip the black tea and enjoy a flavor explosion that's better than your average mocha. Perfect for reviving leftover strong coffee or creating a cozy treat from scratch. Customize it to your spice preference – add extra heat with ancho pepper, boost the warmth with coriander or cumin, or indulge in full-fat bliss with whole milk and sugar. Get ready for a delicious adventure!

Prep Time 5 mins
Cook Time 10 mins
Calories 128.2 kcal
Protein 23g
Rating Be the first
Masala Mocha Spicy 146

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Masala Mocha Spicy

  • 1/4 cup Nonfat Dry Milk Powder
  • 2 tablespoons Splenda Granular
  • 2 tablespoons Stevia Truvia
  • 2 tablespoons Unsweetened Cocoa Powder
  • 1/4 teaspoon Ground Cardamom
  • 1/2 teaspoon Ground Cinnamon
  • Nutmeg
  • Pinch Ground Cloves
  • 1/8 teaspoon Dried Ancho Chile Powder (optional)
  • 4 cups Brewed Coffee
  • 1 teaspoon Vanilla Extract
  • 1/4 teaspoon Ground Ginger
  • Whipped Cream (for garnish, optional)
  • Cinnamon (for garnish, optional)

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How to Make Masala Mocha Spicy

  1. In a small bowl, whisk together 1/4 cup powdered milk, 2 tablespoons sweetener (sugar or alternative), 2 tablespoons unsweetened cocoa powder, 1/2 teaspoon ground cinnamon, 1/4 teaspoon ground ginger, 1/4 teaspoon ground cardamom, a pinch of ground cloves, and 1/8 teaspoon ancho chili powder (optional).
  2. In a blender or mixing bowl, add 1 teaspoon vanilla extract and 1 cup of hot brewed coffee to the dry cocoa mixture.
  3. Blend or whisk until completely smooth and creamy.
  4. Add the remaining 3 cups of hot brewed coffee and blend or whisk again until well combined.
  5. Pour into mugs and enjoy immediately. Garnish with whipped cream or a sprinkle of cinnamon if desired.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

63g

Fat

2g

Carbs

6g

Frequently Asked Questions

How long does it take to make Masala Mocha Spicy?

Masala Mocha Spicy takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Masala Mocha Spicy?

Masala Mocha Spicy has approximately 128.2 calories per serving, with about 23 g protein, 6 g carbohydrates and 1 g fat.

What ingredients do I need for Masala Mocha Spicy?

The key ingredients for Masala Mocha Spicy are Nonfat Dry Milk Powder, Splenda Granular, Stevia Truvia, Cocoa, Ground Cardamom, Cinnamon. See the full list with measurements above.

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