Ingredients for Matzoh Meal And Apple Pancakes
- 2 large eggs
- Matzo Meal
- Water
- 1/4 teaspoon salt
- 1 medium apple, peeled and grated
- Vegetable Oil
- 1/2 teaspoon ground cinnamon
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How to Make Matzoh Meal And Apple Pancakes
- In a large bowl, whisk together the matzah meal, sugar, baking powder, cinnamon, and salt.
- In a separate bowl, whisk together the eggs, milk, melted butter, and vanilla extract.
- Gently fold the wet ingredients into the dry ingredients until just combined. Do not overmix.
- Peel and grate the apple. Add it to the batter and stir gently.
- Heat a lightly oiled griddle or frying pan over medium heat.
- Pour 1/4 cup of batter onto the hot griddle for each pancake.
- Cook for 2-3 minutes per side, or until golden brown and cooked through.
- Serve immediately with your favorite toppings, such as maple syrup, applesauce, or a dollop of whipped cream.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
2g
Fat
1g
Carbs
1g