Ingredients for Baked Eggs And Ham For Two
- 4 large eggs
- freshly ground black pepper, to taste
- 4 tablespoons shredded cheddar cheese
- 4 to 6 slices cooked ham
- butter
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How to Make Baked Eggs And Ham For Two
- Preheat oven to 350°F (175°C).
- Butter two individual oven-safe ramekins or small casseroles.
- Crack two large eggs gently into each prepared ramekin.
- Season each egg with freshly ground black pepper to taste.
- Sprinkle 1 tablespoon of shredded cheddar cheese over each egg.
- Arrange 2-3 slices of cooked ham on top of the cheese in each ramekin.
- Bake uncovered for 12-15 minutes, or until the eggs are set to your liking and the cheese is melted and bubbly.
Nutrition Information (Approximate per serving)
Sodium
17 g
Sugar
3g
Fat
25g
Carbs
0g