Mc Donald's Breakfast Burrito Recipe

Recreate the taste of McDonald's beloved Breakfast Burrito at home! This easy-to-follow recipe lets you enjoy that classic breakfast any time you want. Perfect for busy mornings or a weekend brunch treat. Skip the drive-thru and make your own delicious, customizable version!

Prep Time 5 mins
Cook Time 16 mins
Calories 428.5 kcal
Protein 40g
Rating Be the first
Mc Donald's Breakfast Burrito 41

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Mc Donald's Breakfast Burrito

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How to Make Mc Donald's Breakfast Burrito

  1. Scramble the egg in a small pan over medium heat until cooked through. Set aside.
  2. If using a sausage patty, cook it according to package directions, then crumble it.
  3. Warm the tortilla in a microwave or dry skillet for about 15-30 seconds to make it more pliable.
  4. Spread the cheese evenly over the tortilla.
  5. Layer the scrambled eggs, sausage crumbles, and salsa over the cheese.
  6. Top with avocado slices, if desired.
  7. Carefully fold the sides of the tortilla inward, then roll it up tightly.
  8. Serve immediately with hot sauce, if desired.

Nutrition Information (Approximate per serving)

Sodium

35 g

Sugar

7g

Fat

43g

Carbs

10g

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Frequently Asked Questions

How long does it take to make Mc Donald's Breakfast Burrito?

Mc Donald's Breakfast Burrito takes about 21 minutes from start to finish — roughly 5 minutes to prepare and 16 minutes to cook.

How many calories are in Mc Donald's Breakfast Burrito?

Mc Donald's Breakfast Burrito has approximately 428.5 calories per serving, with about 40 g protein, 10 g carbohydrates and 37 g fat.

What ingredients do I need for Mc Donald's Breakfast Burrito?

The key ingredients for Mc Donald's Breakfast Burrito are Pork Sausage, Yellow Onion, Fresh Tomato, Green Chili, Flour Tortillas, Eggs. See the full list with measurements above.

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