Ingredients for Mcdonald's Candied Walnut Fruit Salad By Todd Wilbur
- Peanut Oil
- Honey
- White Sugar
- 1/4 teaspoon vanilla extract
- Salt
- 1 cup walnut halves
- Green Apples
- Red Apples
- Red Seedless Grapes
- Low Fat Vanilla Yogurt
- Lemon Juice
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How to Make Mcdonald's Candied Walnut Fruit Salad By Todd Wilbur
- Preheat your oven to 300°F (150°C).
- In a large bowl, gently toss together the chopped fruits: 2 cups strawberries (sliced), 1 cup blueberries, 1 cup raspberries, and 1 orange (peeled and segmented).
- In a separate bowl, combine 1 cup walnut halves with 1/2 cup granulated sugar, 1/4 cup water, and 1/4 teaspoon vanilla extract.
- Spread the walnut mixture in a single layer on a baking sheet.
- Bake for 15-20 minutes, stirring halfway through, until the walnuts are golden brown and candied.
- Let the candied walnuts cool completely.
- Once the walnuts are cool, add them to the fruit mixture and gently toss to combine.
- Serve immediately or chill for later. Garnish with a sprig of mint (optional).
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
908g
Fat
13g
Carbs
89g
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