Mexican Hash Browns Casserole Recipe

Spice up your breakfast or brunch with this quick and easy Mexican-style hash brown casserole! Crispy potatoes, savory onions, fiery chilies, and melty cheese come together in a cheesy, flavorful bake that's ready in under 40 minutes. Perfect for a crowd or a cozy weeknight meal.

Prep Time 20 mins

Cook Time 35 mins

Calories 329.3 kcal

Protein 17g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Mexican Hash Browns Casserole

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How to Make Mexican Hash Browns Casserole

Boil 2 lbs potatoes until tender (about 15 minutes). Drain well and let cool slightly.
Preheat oven to 350°F (175°C). Grease an 8x8 inch baking dish.
Grate 1 medium onion.
Chop 1-2 jalapeños (remove seeds for less heat).
Shred 2 cups of Mexican blend cheese.
Layer half of the potatoes in the prepared baking dish.
Top with half of the onion, jalapeños, and cheese.
Dot with 2 tablespoons of margarine.
Repeat layers with remaining potatoes, onion, jalapeños, cheese, and margarine.
Cover the baking dish with foil and bake for 20 minutes.
Remove foil and bake for another 10-15 minutes, or until golden brown and bubbly.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

11g

Fat

42g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Breakfast & Brunch Main Dish / Dinner Sweets & Sides Side Dishes The Americas American Mexican Game Day Recipes Baking 30 Minutes Or Less

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Frequently Asked Questions

How long does it take to make Mexican Hash Browns Casserole?

Mexican Hash Browns Casserole takes about 55 minutes from start to finish — roughly 20 minutes to prepare and 35 minutes to cook.

How many calories are in Mexican Hash Browns Casserole?

Mexican Hash Browns Casserole has approximately 329.3 calories per serving, with about 17 g protein, 6 g carbohydrates and 38 g fat.

What ingredients do I need for Mexican Hash Browns Casserole?

The key ingredients for Mexican Hash Browns Casserole are Hash Brown Potatoes, Onion, Green Chilies, Monterey Jack Cheese, Margarine. See the full list with measurements above.