Microwave Banana Pudding Recipe

Indulge in this creamy, dreamy Microwave Banana Pudding – ready in under 30 minutes! Skip the stovetop fuss and enjoy a classic dessert made incredibly easy with this quick and simple microwave recipe. Layers of buttery vanilla wafers, sweet bananas, and luscious, creamy pudding will have everyone asking for seconds. Perfect for a weeknight treat or a delightful potluck contribution.

Prep Time 10 mins
Cook Time 20 mins
Calories 374.1 kcal
Protein 11g
Rating Be the first
Microwave Banana Pudding 79

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Microwave Banana Pudding

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How to Make Microwave Banana Pudding

  1. In a large microwavable bowl, whisk together 1/2 cup granulated sugar, 1/4 cup cornstarch, and 1/4 teaspoon salt.
  2. Gradually whisk in 2 cups milk until smooth.
  3. Microwave on high for 4 minutes.
  4. Remove from microwave and stir in 2 large egg yolks.
  5. Microwave in 30-second intervals, stirring well after each, until the pudding thickens to a creamy consistency (about 2-3 minutes total).
  6. Remove from microwave and stir in 2 tablespoons butter and 1 teaspoon vanilla extract until melted and incorporated.
  7. In a 9x13-inch glass baking dish, layer half of a package (about 20) vanilla wafers on the bottom.
  8. Top with 2-3 ripe bananas, sliced.
  9. Pour half of the pudding mixture over the bananas.
  10. Repeat layers with remaining vanilla wafers, bananas, and pudding.
  11. Cover and refrigerate for at least 2 hours to allow the pudding to set and the flavors to meld.
  12. Before serving, top with whipped cream (optional).

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

92g

Fat

35g

Carbs

18g

Frequently Asked Questions

How long does it take to make Microwave Banana Pudding?

Microwave Banana Pudding takes about 30 minutes from start to finish — roughly 10 minutes to prepare and 20 minutes to cook.

How many calories are in Microwave Banana Pudding?

Microwave Banana Pudding has approximately 374.1 calories per serving, with about 11 g protein, 18 g carbohydrates and 23 g fat.

What ingredients do I need for Microwave Banana Pudding?

The key ingredients for Microwave Banana Pudding are Granulated Sugar, Cornstarch, Salt, Milk, Egg Yolks, Butter. See the full list with measurements above.

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