Forktionary

Avocado Salsa Recipe

A vibrant and refreshing avocado salsa recipe inspired by Southern Living! This quick and easy recipe is perfect for parties, game days, or a simple weeknight snack. Creamy avocado blends beautifully with zesty lime, juicy tomatoes, and crisp red onion for a flavor explosion that will leave you wanting more. Serve with your favorite tortilla chips for the ultimate dip!

Prep Time 10 mins
Cook Time 10 mins
Calories 173.3 kcal
Protein 7g
Rating 4.0 (1 Reviews)
Avocado Salsa

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Avocado Salsa

  • Salsa Verde
  • 2 ripe avocados, mashed
  • Fresh Cilantro
  • White Onion
  • Fresh Lime Juice
  • Garlic
  • 1/2 teaspoon salt, or to taste

How to Make Avocado Salsa

  1. Finely dice the red onion, tomato, and jalapeño.
  2. In a medium bowl, gently mash the avocado with a fork until mostly smooth but with some chunks remaining.
  3. Add the diced red onion, tomato, jalapeño, cilantro, lime juice, and salt.
  4. Stir gently to combine all ingredients.
  5. Taste and adjust seasoning as needed, adding more lime juice or salt to your preference.
  6. Serve immediately with tortilla chips or your favorite dippers. Enjoy!

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

45 g

Sugar

14g

Fat

8g

Carbs

5g

Recipe Categories (Choose a category and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Low Protein Healthy Sauces Appetizers Condiments Etc Easy Dips Salsas Dietary Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something 3 Steps Or Less