Mini Pound Cake Cupcakes With Chocolate Bits Recipe

Indulge in these delightful Mini Pound Cake Cupcakes with Chocolate Bits! A miniature twist on a classic German Kuchen, this quick and easy recipe yields perfectly sized individual cakes, ideal for two. We use freshly chopped, high-quality chocolate for superior flavor and texture – far surpassing store-bought chips. Bake them up for a cozy afternoon tea or coffee treat. Even better the next day when the flavors have melded!

Prep Time 20 mins
Cook Time 60 mins
Calories 321.3 kcal
Protein 10g
Rating Be the first
Mini Pound Cake Cupcakes With Chocolate Bits 69

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Mini Pound Cake Cupcakes With Chocolate Bits

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How to Make Mini Pound Cake Cupcakes With Chocolate Bits

  1. Preheat oven to 350°F (175°C). Grease and flour a 2-cup miniature bundt cake pan.
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the vanilla extract.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Fold in the chopped chocolate bits.
  7. Pour batter into the prepared bundt pan.
  8. Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
  9. Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

55g

Fat

50g

Carbs

13g

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Frequently Asked Questions

How long does it take to make Mini Pound Cake Cupcakes With Chocolate Bits?

Mini Pound Cake Cupcakes With Chocolate Bits takes about 80 minutes from start to finish — roughly 20 minutes to prepare and 60 minutes to cook.

How many calories are in Mini Pound Cake Cupcakes With Chocolate Bits?

Mini Pound Cake Cupcakes With Chocolate Bits has approximately 321.3 calories per serving, with about 10 g protein, 13 g carbohydrates and 25 g fat.

What ingredients do I need for Mini Pound Cake Cupcakes With Chocolate Bits?

The key ingredients for Mini Pound Cake Cupcakes With Chocolate Bits are Cake Flour, Baking Powder, Unsweetened Chocolate Square, Unsalted Butter, Sugar, Salt. See the full list with measurements above.

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