Ingredients for Moms Chicken Marinade
- 1/2 cup soya sauce
- 1/4 cup vinegar
- 1 tablespoon Worcestershire sauce
- 1 tablespoon sugar
- 1 teaspoon dry mustard
- 1 teaspoon dried thyme
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
- 2 cloves garlic, minced
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How to Make Moms Chicken Marinade
- In a glass baking dish, combine all marinade ingredients.
- Add chicken (or your chosen meat) to the marinade, ensuring it's fully coated.
- Cover the dish and refrigerate for at least 4 hours, or preferably overnight, for optimal flavor infusion.
- Preheat grill to medium-high heat.
- Remove chicken from marinade and discard marinade.
- Grill chicken for 5-7 minutes per side, or until cooked through and internal temperature reaches 165°F (74°C).
- Let rest for 5 minutes before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
60 g
Sugar
73g
Fat
0g
Carbs
7g